Thursday, November 6, 2008

The Perfect Hot Chocolate

Okay, so maybe it isn't "perfect," but this is the recipe that I use. It has been tweaked and modified and taste-tested by the monkeys until it has evolved into this cocoa mix that they consider the absolute best. It took about 2 years to get it right, so I thought I would share it. I made a batch of it today to make cocoa cones for Christmas gifts. :) Let me know if you try it and like it!

Hot Cocoa Mix

10 c. powdered dry milk (25 oz.)
2 c. powdered non-dairy creamer
1 8 oz. container cocoa
6 c. powdered sugar
1/4 c. cinnamon
1 T. powdered vanilla
1 3.9 oz package Jello Chocolate Fudge instant pudding (yes, it must be this variety, according to my kids. I tried regular chocolate and it just wasn't right!)

Combine all in a large bowl and mix well. I use my hand blender to get all the little lumps out of it. It will make about 16 cups of mix, and my cost was about $10.50. This makes 24 cocoa cones, in case you're wondering (I put 2/3 c. mix in each).

For more GREAT recipe ideas, visit Gayle's blog!


WendyDarling said...

Thank you for visiting my blog, and I agree that you can never have enough carbs. ;-)

This looks like a great recipe, and this would make great gifts! :-) I'm going to try it. :-)

Thank you for posting.

Lynn said...

This looks good.

Kristen said...

I cannot wait to try this! I might add crushed candy canes to make it minty. Thanks for the recipe.

Susan said...

I am definitely making this for gifts!
Thanks for sharing your recipe!